Skip to main content

David Trotter

It is with extreme sadness that we report the death of our chief editor, Professor David Trotter, after a battle with cancer. Not only is the loss to the field of historical lexicography immense., we will also greatly miss our friend and mentor. 

While the editors will continue their work revising the entries for P-, we will be taking a temporary break from the Word of the Month out of respect for him.

Comments

Popular posts from this blog

Word of the month: Nice! An Anglo-Norman insult.

English speakers may be surprised to learn that the etymology of nice is not very nice at all and that its semantic development is unparalleled in the Romance languages. This word, which style guides recommend that you avoid as it both ubiquitous and nearly devoid of all meaning, has a most complicated semantic evolution. The word nice is attested quite early in French – ca 1160 and has its roots in the Latin nescius , an adjective meaning ‘ignorant, unknowing’. [1] The word was used in French (and other Romance languages) in Middle English (c. 1400) to disparage people, actions and sayings as silly or foolish. This is the meaning the word retained in the Romance languages, though in French the word is rather uncommon today though you may find it in some older texts to refer to someone as simple or naive, such as those the TLF cites: Un brave homme, un peu nice, appelé Monthyon   ( Pommier, Colères, 1844 , p.66) The semantic development of the word nice  in English...

blog migration

The Anglo-Norman Dictionary blog has now been incorporated in its entirety into the main AND website:  https://anglo-norman.net/blog/

Word of the Month: Anglo-Norman Sweetmeats

At this time of year, our thoughts turn to Christmas foods – particularly to sweets and confections. A search of the use of the term ‘sweetmeat’ in the AND2 (one can search the translations or glosses in the dictionary from the homepage) shows that an international array of sugary goods was available in medieval England. For those unfamiliar with the English term, sweetmeat is used to describe any kind of confectionary – candied fruit, nuts etc. – nothing ‘meaty’ involved despite the name – ‘meat’ is used here in the original sense of ‘food’ and not ‘flesh’. This should not be confused with the similar sounding sweetbread – which is definitely neither sweet nor bread! Even the OED can’t explain that one! Confection was the general term used in Anglo-Norman for any compound preparation – a mixture which included a number of ingredients. It was also used as a term for preserves, a mixture of fruit and sugar. From the Latin confectio , the word is attested in Middle English ...